Madeira Wine Today – the complete book / Pre-order

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MADEIRA WINE TODAY  – A compleet book about Madeira.
Release: autumn 2022.

Table of content:

PART 1: MADEIRA, A VOLCANIC ISLAND
1) A volcanic island
2) The very even climate of Madeira
3) Island of flowers
4) Tourism

PART 2: HISTORY OF MADEIRA
5) A rich history of culture and wine

PART 3: THE WINES OF MADEIRA
6) Agriculture and viticulture
7) Wine grapes
8) Vinification – the art of wine making
9) Tasting, serving and storage methods
10) Gastronomy – wine and food pairing
11) Still wines on the rise
12) Wines of Porto Santo

PART 4: THE IMPORTANCE OF SUGARCANE
13) Sugarcane, sugar, and Madeira Rum

PART 5: MADEIRA WINE PRODUCERS
14) An introduction to producers and styles

PART 6: ORGANIZATION, RESEARCH, EDUCATION
15) Organization of wine production
16) Research and the future of Madeira wine
17) How to become a Madeira Wine Educator

PART 7: ADDRESSES, SOURCES AND REGISTER
18) Addresses of producers
19) The author
20) A word of acknowledgment
21 Literature, photography, wine legislation
22) Glossary of Portuguese terms
23) Register

PART 8: THE SKILL OF GOOD TASTING
24) Systematic approach of tasting Madeira

 

Additional information

Weight 1 kg
Dimensions 28 × 22 × 3 cm

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